Anti neuroinflammatory effect of Vildagliptin in ischaemia-reperfusion induced cerebral infarction in normal and STZ induced type-II diabetic rats


Methodology

Authors


  • Kaleru Purnachander


    Research Scholar,
    Department of Pharmaceutical Sciences,
    JNTU Kakinada

  • D. Srinivasa Rao


    K.C. Reddy Institute of Pharmaceutical Sciences, Guntur, A.P

  • N. Kannappan


    Department of Pharmacy,
    Annamalai University, Tamilnadu

DOI:

https://doi.org/10.7439/ijpr.v6i3.2978

Abstract

Diabetes is one of the major risk factor for cerebral ischemic stroke. Increased base line levels of oxidative stress in diabetes will lead to cerebral ischemic damage. In pathological conditions such as cerebral ischemia/reperfusion injury, free radicals cause oxidative stress and inflammation leading to increased injury of brain. Inflammation is one of the major pathological mechanisms involved in cerebral ischemia and reperfusion injury. Vildagliptin newer anti-diabetic drug of the class DPP-4 inhibitors is reported to have anti-inflammatory properties apart from its antihyperglycemic activity. Therefore the aim of the present study is to evaluate the anti-inflammatory effect of Vildagliptin against cerebral infarction induced ischemia reperfusion injury in normal and STZ induced diabetic Wistar rats. Cerebral infarction was induced by bilateral common carotid artery occlusion followed by 4 hr reperfusion. Percent infarction, inflammatory markers such as MPO, TNF-?, IL-6 and IL-10 were analysed. Treatment with Vildagliptin for a period of four weeks produced significant reduction in percent cerebral infarct volume. Vildagliptin at 10 mg/kg dose, showed significant reduction in markers like MPO, TNF-?, IL-6 and IL-1? in diabetic group when compared to normal group and in contrast significant increase in anti-inflammatory marker like IL-10 levels. Vildagliptin showed significant cerebroprotective effect by antiinflammatory mechanisms.

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Author Biography

Kaleru Purnachander, Research Scholar,
Department of Pharmaceutical Sciences,
JNTU Kakinada

Pharmacology

References

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Published

2016-03-30

How to Cite

1.
Purnachander K, Rao DS, Kannappan N. . Int J of Pharmc Res [Internet]. 2016Mar.30 [cited 2020Jul.3];6(3):97-103. Available from: https://ssjournals.net/index.php/ijpr/article/view/2978

Issue

Vol. 6 No. 3 (2016): Mar

Section

Research Articles

Dr. Jun Ren is a dedicated and experienced registered dietitian and nutritionist who is committed to helping people achieve their health goals through personalized nutrition plans. With a passion for promoting healthy eating habits and preventing chronic diseases, Dr. Ren has been able to assist numerous clients in improving their overall quality of life.

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